Le Pommier

Le Daily

Menus of the day

For your gourmet breaks

For your moments of relaxation or your gourmet breaks, the restaurant Le Pommier offers you a complete and original service with the best seasonal products. Each day, you can compose your lunch around four hot services as well as the salad buffet.

Open from 11:30 am to 2:00 pm.

Welcome to your restaurant and bon appétit !

Monday 6 April

Speciality


BANK HOLIDAY

Balance


BANK HOLIDAY

Vegetarian


BANK HOLIDAY

Grill

Veal sausage CHF 13.00
Halal turkey paillard CHF 15.00
Parisian beef rib steak CHF 18.00
Salmon steak CHF 18.00
Fries and vegetables of the day

Tuesday 7 April

Speciality

Breaded hake fillets
with seeds
Lemon
and turmeric sauce
Potatoes wedges
White cabbage salad
with biryani spices
and raisins

CHF 14.90

Balance

Seared chicken fillet
with lemongrass
Sautéed rice
with shiitake mushrooms
Carrots with sesame

CHF 14.90

Vegetarian

Organic spaghetti with
green asparagus tips
Poached egg
Hollandaise sauce

CHF 11.90

Grill

Veal sausage CHF 13.00
Halal turkey paillard CHF 15.00
Parisian beef rib steak CHF 18.00
Salmon steak CHF 18.00
Fries and vegetables of the day

Wednesday 8 April

Speciality

Eggplants moussaka
with lamb,
browned with feta cheese
Mixed salad

CHF 14.90

Balance

Cuban-style pollock fillet
Mixed cereals
Jerk-style grilled vegetables

CHF 14.90

Vegetarian

Crispy fried spring rolls
with vegetables
Thai papaya salad
Satay dressing

CHF 11.90

Grill

Veal sausage CHF 13.00
Halal turkey paillard CHF 15.00
Parisian beef rib steak CHF 18.00
Salmon steak CHF 18.00
Fries and vegetables of the day

Thursday 9 April

Speciality

‘Le Pommier’ beefburger
Paprika fries
Garnish

CHF 14.90

Balance

Shrimp cari
with coconut milk
Quinoa and curry leaves
Broccoli with fleur de sel

CHF 14.90

Vegetarian

Organic okara dumplings
Creamy avocado
and green peas
Snow peas salad

CHF 11.90

Grill

Veal sausage CHF 13.00
Halal turkey paillard CHF 15.00
Parisian beef rib steak CHF 18.00
Salmon steak CHF 18.00
Fries and vegetables of the day

Friday 10 April

Speciality

Stuffed tomatoes
with veal
and herbs
Tomato sauce
Organic pilaf rice

CHF 14.90

Balance

Visit
for our Balanced menu
on Monday

Vegetarian

Rainbow Pizza
curd cheese,
fresh tomatoes,
yellow bell peppers,
red onions,
green chili pepper,
basil oil,
burratina

CHF 11.90

Grill

Veal sausage CHF 13.00
Halal turkey paillard CHF 15.00
Parisian beef rib steak CHF 18.00
Salmon steak CHF 18.00
Fries and vegetables of the day